SPECIALS

SPECIALITA DEL GIORNO
LUNCH/DINNER
ANTIPASTI
Seafood Salad – Shrimps, calamari, and scungilli with fresh herbs in our homemade lemon dressing
$13.95
Burrata with pear tomatoes, prosciutto di Parma, roasted peppers and basil, drizzled with extra virgin olive oil and balsamic reduction
$13.95
ZUPPA
Minestrone Toscano – Mixed vegetables with red and white beans
$7.95
PASTA
Linguini with little neck clams, mushrooms, arugula and sundried tomatoes in a lemon, garlic white wine sauce
$15.95/$19.95
RAVIOLI
Spinach and cheese ravioli in a gorgonzola cream sauce with zucchini
$12.95/$16.95
PESCE
Grilled Branzino with burnt lemon in a diced tomato and caper sauce served with sautéed string beans, and red potatoes
$24.95
SECONDI
Chicken Martini – Parmesan crusted chicken breast sautéed in a lemon white wine sauce with artichoke hearts and sundried tomatoes served with roasted Yukon Gold potatoes
$14.95/$18.95
DOLCE
Our classic homemade Pecan bar served with vanilla ice cream and strawberries
$8.95