Barolo ~ Terre Del Barolo 2020 ~ Piedmont Region, made from Nebbiolo grapes, full bodied known for its garnet color, complex aromas and structured, tannic palate, high acidity

Glass $16 / Bottle $60

Italian Pork Sandwich
Roasted Pork, Broccoli Rabe, Provolone, hot cherry peppers on a toasted hero
$16

Firecracker Shrimp
Crispy battered Shrimps tossed in a sweet Thai chili Sriracha sauce
$18

Soup Special
Minestrone with white and red Tuscan beans
$12

Cavatelli Spinaci
Fresh Cavatelli, sautéed spinach, and smoked Prosciutto in shallot cream sauce served with garlic bread points
$26

Roasted Salmon
Roasted herb marinated Faroe Island salmon fillet served with sautéed string beans and carrots
$32

Chef David’s Pork Chop
Pan seared Pork Chop served over crispy thinly sliced potatoes with hot cherry peppers in a garlic onion white wine sauce
$32

Sunday Sauce (served Exclusively on Sunday’s)
Traditional Italian Sunday sauce with meatballs, sausage, and braised pork, topped with fresh ricotta, choice of Pasta
$27