Grilled Octopus
Baby Arugula, marinated artichokes, marinated mushrooms, vinegar peppers, onions and cherry tomatoes topped with pan seared seasoned goat cheese cake dressed in lemon vinaigrette

Linguini Mare e Monte
Little neck clams, mushrooms, and Pancetta sautéed with red onions in a lightly spicy garlic white wine sauce
Lunch $18 / Dinner $26


Roasted fresh herb crusted Faroe Island Salmon fillet served with grilled vegetables topped with feta cheese


Chicken Scarpariello
Arborio rice with chicken medallions, crumbled sausage, sundried tomatoes, diced hot cherry peppers and garlic in a spicy brown wine sauce
Lunch $20 / Dinner $26


Pollo Valdostana
Chicken Rollatini stuffed with asparagus and Fontina cheese sautéed in a Dijon Mustard lemon caper sauce served with fresh herb seasoned crushed red potatoes

SUNDAY GRAVY (Coming Soon)

Served Exclusively on Sundays Only!
Traditional Italian Sunday gravy with meatballs, Italian sausage & ricotta served over pasta Choice of Rigatoni, Penne or Spaghetti