Polpette di Nona
Homemade Meatballs wrapped with thinly sliced grilled eggplant topped with Marinara sauce and Sicilian ricotta Salata
$16

Soup Special
Lentils with fresh baby spinach
$12

Cavatelli ala Broccoli
Cavatelli with grilled chicken, broccoli, and sundried tomatoes in a garlic white wine sauce
$26

Pumpkin Ravioli
Pumpkin and Mascarpone ravioli in a brandy cream sauce with butternut squash
$26

Salmon ala Dijon
Pan seared Faroe Island Salmon fillet in a lemon caper Dijon mustard sauce with fresh Thyme served with sautéed string beans and carrots
$32

Fish & Chips
Beer battered cod fillet served with French fries and tartar sauce
$27

Chicken ala Nonna
Breaded boneless chicken breasts pan fried and sautéed with mushrooms, and shallots in a Marsala wine Demi Glaze sauce with a touch of Marinara sauce topped with melted Fontina cheese served with roasted Yukon Gold potatoes
$27

Sunday Sauce (served Exclusively on Sunday’s)
Traditional Italian Sunday sauce with meatballs, sausage, and braised pork, topped with fresh ricotta, choice of Pasta
$27